|
JANUARY
|
|
No. 064 - Parmesan Crackers
No. 065 - Roasted Tomatoes
No. 066 - BLT
No. 067 - Cream of Mushroom Soup
No. 068 - Saltine Crack
|
|
FEBRUARY
|
|
No. 069 - Crab Cakes
No. 070 - Smashed Potatoes
No. 071 - Cupcakes
No. 072 - Sweetheart Potatoes
No. 073 - Chocolate Dipped Strawberries
No. 074 - Cooked Pudding Frosting
No. 075 - Close to Perfection Biscuits
No. 076 - Beef Soup
No. 077 - German Chocolate Cake
|
|
MARCH
|
|
No. 078 - Hash Brown Egg Nests
No. 079 - Mini Cheesecakes with Caramel Drizzle
No. 080 - Ham Dog Fun
No. 081 - Guacamole
No. 082 - New York Style Cheesecake
No. 083 - Migas
No. 084 - Egg Pepper Rings
No. 085 - Yeasted Pizza Crust
|
|
|
|
MAY
|
|
No.
086 - Roasted Corn Salad
No.
087 - Red White and Blue Pastry Cream Tart
No.
088 - Corn Tortillas
No.
089 - Chicken Tostadas
No.
090 - BBQ Ribs
No.
091- Leek and Potato Soup
No.
092 - Sour Cherry Pie
|
|
AUGUST
|
|
No.
093 - Macarons
No.
094 - Creme Brulee
No.
095 - Cherry Salsa
No.
096- Baked Chicken Thighs with Lemon
and Basil
No.
097 - Blueberry Crostini
No.
098 - Heirloom Tomato Pie
No.
099 - Bacon Corn Hash
|
|
SEPTEMBER
|
|
No.
100 - Soft Shell Crab
No.
101 - Prune Dumplings
No.
102 - Mexican Corn
No.
103 - Creme Brulee Banana Oatmeal
No.
104 - Spinach Salmon
No.
105 - Rum Raisin Cookies
No.
106 - Spinach Phyllo Dough Triangles
|
|
OCTOBER
|
|
No.
107 - Moussaka
No.
108 - Beef Stroganoff
|
|
NOVEMBER
|
|
No.
109 - Sugared Cranberries
No.
110 - Fettuccini Alfredo
|
|
DECEMBER
|
|
No.
111 - Cinnamon Sugar Biscotti
No.
112 - Lasagna Bechamel
No.
113 - Balsamic Roast Beef
No.
114 - Cauliflower and Garlic Soup
No.
115 - Gingerbread Macarons
No.
116 - Crown Pork Roast
No.
117 - Gingerbread Cake with Butterscotch Glaze
|
2012 Recipe Index
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