Indulge in soft, chewy Almond Butter Chocolate Chip Cookies! Made with rich almond butter, sweet chocolate chips, for a healthy treat.
Almond Butter Chocolate Chip Cookies (GF)
Indulge in soft, chewy Almond Butter Chocolate Chip Cookies! Made with rich almond butter, sweet chocolate chips, and simple ingredients for a healthy treat.
Source: Tinkskitchen.com Original Recipe from: Pastry Affair
Ingredients
- 1 cup (250 grams) creamy almond butter
- 2/3 cup (150 grams) sugar
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup (60 grams) miniature chocolate chips
Directions
- Preheat oven to 350 degrees.
- Mix together the almond butter and sugar. Then mix in the vanilla, the egg, and then the baking soda and salt. Stir to combine, then add the mini chips.
- Drop by spoon onto a baking sheet for 10-12 minutes.DO NOT try to remove the cookies until cooled at least 5-10 minutes. It will not work. You can ask how I know, but that would be embarrassing.
- Try not to eat all of them in one sitting.
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Notes:
Mar 28,
2013
These are simply the chocolate chip cookies ever, and I probably won’t make the ‘normal’ recipe again, this is quick, easy, one bowl, no waiting for butter to soften, etc. Read more below.
All Photographs Copyright Tink's Kitchen and JSGey
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