Peach Pancakes


Peach Pancakes

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  • 1 cup flour
  • 2 tsp baking powder
  • 1 tsp baking soda
  • 1 tbsp sugar
  • 1 tsp cinnamon
  • 1 tsp cardamom
  • 1 tsp ground ginger
  • 1 tbsp vanilla
  • 1 egg
  • Slightly less than 1 cup milk
  • 1/2 peach, sliced thin, like 1/8 inch thin.


  1. Mix the dry ingredients first, then the wet.  As you scoop your pancakes (I use a 1/4 cup scoop) add the peach slices on top of the raw batter.  Cook the pancakes as usual.

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