Name: Fermented Pickles
Prep time: 1 h
Total time: 1 h
Cuisine: American
Ingredients: Use the following quantities for each gallon capacity of your container.; 4 lbs of 4-inch pickling cucumbers; 2 tbsp dill seed or 4 to 5 heads fresh or dry dill weed; 1/2 cup salt; 1/4 cup vinegar (5 percent); 8 cups water and one or more of the following ingredients:; 2 cloves garlic (optional); 2 dried red peppers (optional); 2 tsp whole mixed pickling spices (optional)

Fermented Pickles

Wednesday, July 27, 2022

Labels: 2022 , All Recipes , Preserving

Tinks Kitchen

Fermented Pickles

Wednesday, July 27, 2022

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