Name: Fish Florentine
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 4 oz filets of a white fish, halibut, tilapia, etc.; 1 tbsp extra virgin olive oil; 1 tbsp salted butter; 1 red bell pepper, chopped; 2 cloves garlic, minced; 1 tsp smoked paprika; 9 ounces fresh baby spinach; 2 ounces cream cheese; ¼ cup half & half; 3 tbsp parmesan cheese, grated fine; kosher salt; fresh black pepper

Fish Florentine

Friday, January 10, 2020

Labels: 2020 , All Recipes , Dinner , Seafood

Tinks Kitchen

Fish Florentine

Friday, January 10, 2020

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