Pork And Apple Burger With Potato Wedges

Monday, February 1, 2016

Pork And Apple Burger With Potato Wedges

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Ingredients

• 1 lb ground pork
• 1/4 cup plain breadcrumbs
• 1 Granny Smith apple - peeled, cored and chopped
• 1 yellow sweet onion, finely chopped
• 3 cloves garlic, minced
• 1 egg, beaten
• Hamburger buns
• Salt, pepper

Instructions

1. In a large mixing bowl, combine all of the ingredients and mix well.  The egg and breadcrumbs are necessary to bind the apple and pork together.
2. Pan fry like you would a normal hamburger, and serve with your favorite cheese on top, and other toppings, etc.  Lettuce, tomato.

All photographs copyright Janet S. Grey

By Krumpetina